Saturday, 18 July 2009
A Salad in the Garden
A quick lunch enjoyed on a sunny day in the garden last week. The salad comprised of mixed salad leaves, tomatoes. cucumber, green olives, feta and beautiful artichoke hearts quickly fried to faintly golden in a drizzle of peppery olive oil.
Labels: Cake, Food, Brighton, Party, Kitchen baking Brighton cakes ceramics coffee cooking design Food Kitchen salad